Son of a Gun
8370 W 3rd St
Los Angeles
323-782-9033
Son of a Gun is an interesting name for a restaurant. It is owned by the owners of Animal restaurant.
Across busy 3rd St. from D'Amore's Pizza Son of a Gun is a small plates seafood restaurant, though one of it's most popular dishes is a fried chicken sandwich. The interesting thing for me is the only sign for Son of a Gun is the sign you see on the door, in the above picture. There is no sign on the face of the building. I understand they have been opened for about two years, so why isn't there a sign?
Son of a Gun is very small restaurant with a big community picnic table as it's centerpiece. It's a popular restaurant that is very busy. Our wait time was 30 minutes and they said we could go to the bar called The Churchill a few doors down, while waiting for our table. It is a good suggestion because the bar inside Son of a Gun is very small and all the chairs were taken.
Curly kale, caesar dressing, walnut, parmesan $11. This is really a kale caesar salad. Normally I hate kale, but when the kale is covered with caesar dressing and parmesan cheese, it hides the bitter flavor of kale. In fact, there was too much dressing and parmesan, they drowned out the kale.
Shrimp toast sandwich, herbs, sriracha mayo $12. This is one of their most popular items. It was good, a perfectly toasted crust and a good shrimp flavor. But, this was a small dish and not worth the $12 price tag. Yeah, I know it's about location, location, location. But, I wouldn't order this again.
Fried chicken sandwich, spicy b&b pickle slaw, rooster aioli $14. A perfect fried chicken breast-juicy, moist, tender, and all those fresh toppings made this a great sandwich!! The bun was perfectly toasted and held up to all the toppings. This is well worth the price tag!
Service is very good. Our server was very nice, helpful, and friendly. As a matter of policy they recommend two people splitting five dishes, which I thought is a bit much. If we didn't order the fried chicken sandwich or the sandwich was smaller, I would agree with the five dish recommendation.
I was impressed with Son of a Gun and would return but it would be for a special occasion instead of a regular dinner.